Crispy Air-Fryer Seitan Strips

If you're looking for a delicious and healthy snack, these crispy air-fryer seitan strips are the answer! Packed with plant-based protein and a satisfying crunch, they make for an excellent addition to salads, wraps, or simply enjoyed on their own.

Whether you're vegan, vegetarian, or just seeking to reduce meat consumption, this recipe is designed for everyone. With minimal oil and easy preparation, you can whip up a batch in no time, ensuring you're always ready for a nutritious snack or meal enhancement.

Ingredients

• 200g seitan, sliced into strips
• 1 tablespoon olive oil
• 2 tablespoons nutritional yeast
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• 1/2 teaspoon onion powder

Method

1. Preheat your air fryer to 200°C (400°F).
2. In a bowl, toss the seitan strips with olive oil, nutritional yeast, garlic powder, paprika, onion powder, salt, and pepper until well coated.
3. Arrange the coated seitan strips in a single layer in the air fryer basket.
4. Air fry for 10-12 minutes, flipping halfway through, until golden and crispy.
5. Remove from the air fryer and let cool slightly before serving.
6. Enjoy your crispy seitan strips as a snack or meal topping!