Breakfast burritos are an excellent grab-and-go option, and the air fryer gives them a perfectly crispy shell. Ready in 15 minutes, these are a hearty and satisfying start to the day.
Ingredients:
- 4 large flour tortillas
- 4 large eggs, scrambled
- 1/2 cup cooked black beans
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced bell peppers
- 1/4 cup chopped cooked bacon or sausage (optional)
- Salsa for serving
Instructions:
- Lay tortillas flat and divide scrambled eggs, black beans, cheese, bell peppers, and meat evenly among them.
- Roll up the tortillas, tucking in the ends.
- Preheat the air fryer to 380°F.
- Place the burritos seam side down in the basket and cook for 6-8 minutes until crispy.
- Serve with salsa on the side for dipping.
GIPHY App Key not set. Please check settings