Crispy Air-Fryer Pita Chips

If you're looking for a healthier alternative to store-bought chips, these air-fryer pita chips are a game changer. They're incredibly crispy, flavorful, and perfect for dipping!

Great for any occasion, these chips are ideal for family movie nights, gatherings, or simply enjoying as a light snack. Best of all, they are easy to make and require minimal oil, making them a guilt-free option for everyone.

Ingredients

• 4 whole wheat pita breads
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Optional: 1 tablespoon nutritional yeast

Method

1. Preheat your air fryer to 180°C (360°F).
2. Cut each pita bread into 8 triangles and place them in a large bowl.
3. Drizzle olive oil over the pita triangles and add garlic powder, paprika, salt, and pepper. Toss until evenly coated.
4. Arrange the pita triangles in a single layer in the air fryer basket. Air fry for 6-8 minutes, shaking halfway through.
5. Remove from the air fryer and let cool for a few minutes to enhance crispiness before serving.
6. Enjoy with your favorite dips or toppings!