Crispy Lemon Garlic Shrimp Skewers in the Air Fryer

These Air-Fryer Lemon Garlic Shrimp Skewers are not only delicious but also incredibly easy to make. The combination of lemon and garlic adds a refreshing zest that enhances the natural sweetness of the shrimp, making it a perfect dish for seafood lovers.

Ideal for busy weeknights or healthy meal prep, these skewers can be served as a main dish or a delightful appetizer. With their crispy exterior and tender interior, they are sure to impress your family and friends while keeping things healthy and light.

Ingredients

• 1 lb (450g) large shrimp, peeled and deveined
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• Juice of 1 lemon
• Zest of 1 lemon
• 1 teaspoon smoked paprika
• Salt and pepper, to taste
• Skewers (soaked if wooden)

Method

1. In a bowl, combine olive oil, garlic, lemon juice, lemon zest, smoked paprika, salt, and pepper. Add shrimp and marinate for 15 minutes.
2. Preheat your air fryer to 200°C (400°F).
3. Thread the marinated shrimp onto skewers, ensuring they are not crowded.
4. Place the skewers in the air fryer basket in a single layer. Cook for 8-10 minutes, flipping halfway through, until shrimp are crispy and cooked through.
5. Remove from the air fryer and let rest for a couple of minutes before serving.
6. Serve warm with lemon wedges and enjoy!